Friday, September 4, 2009

Korean barbecue






4 comments:

  1. I've never heard of Korean Bar-B-Que, is it real spicy?

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  2. Kim, the concept is that you order your meal as a group (not individual entrees) and the meat is brought to your table uncooked. You then cook it on a grill right at the table. We had two types of beef.. they weren't spicy at all but I'm sure there were other options that were spicy. There were also lots of different side dishes all over the table.. some were spicy and some weren't. So much fun! My favorites were the meat, rice, bean sprouts and sweet potatoes (first picture).

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